Much like traditional Carbonara pasta, this recipe is an ode to simplicity. Three ingredients, no more ; that's all it takes to create something
I know. Why ants ?! Why trees ? Isn't this name peculiar, and a tad unappetizing ? Let me tell you why not. First,
When I was in Thailand a few months ago, I had Khanom Jeen, a wonderful fish-based curry dish that I will definitely recreate for
Beans. Great for your health, rich in proteins and very gut-friendly, yes ; but unappealing. No kid has ever rushed to the dinner table
The French have a passion for mayonnaise. In decent French bistrots, you will always be served homemade mayonnaise
Ever since I started working, Poke Bowls have become one my go-to. They're filling, healthy and, more importantly,
This recipe is special to me. I believe it represents what good cooking is. It's simple, but it
Around 10 years ago I made, with a whole team of 4-5 people, a Gigantic Tartiflette.
Lentils were a staple in my mothers' cooking. I remember dearly her green lentil stew, an
This is one of the few dessert recipes you'll find on my website, because it is
When I went to Montenegro two years ago, I had one clear objective in head :
After a heavy end of week involving lots of fried food, I felt like eating something
Lentils were a staple in my mothers' cooking. I remember dearly her green lentil stew, an unassuming green
When I have guests coming over, I often feel overwhelmed ; it then comes down to a choice
Thailand is like a home country for all of my chilies’ fanatics. As such, it offers many ways
I was trying a friend's couscous the other day ; he got the vegetarian one. I tasted it,